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Wednesday, June 4, 2008

Shephards Pie

2 cans green beans
1 lb hamburger (or chicken)
2 cans cream of mushroom soup (or cream of chicken if doing chicken)
Mashed potatoes
------Potatoes
------Sour cream
------Butter
------Milk

------Salt


Cook hamburger and then add the cream of mushroom soup.
Let simmer. Spread the green beans in the bottom of a pan. Cover the green beans with the hamburger/soup mixture. Spread the potatoes on top of the hamburger/soup mixture.

*You can also substitute the cream of mushroom soup in the hamburger version with 1 can of tomato soup and 1 small can tomato paste and then cover the potatoes with cheese. Yummy!